E242
Dimethyl dicarbonate
Número E
|
E242 |
Nome
|
Dimethyl dicarbonate |
Classe
|
Preservatives |
Grupos
|
|
Detalhes adicionais
|
Preservative, antiseptic |
Origem
|
Sintética |
Aplicações comuns
|
Wines, refreshments, juices, isotonic drinks, teas, flavored water |
Observações
|
At high doses is toxic because release high amounts of methanol during its decomposition. |
Avaliação
|
A evitar |
Pesquise por Dimethyl dicarbonate em bases de dados científicas
Condições de uso em categorias alimentares
Número da Categoria
|
Nome da Categoria
|
Nível Máximo (mg/l ou mg/kg como apropriado)
|
Detalhes
|
Restrições/exceções
|
14.1.4
| Flavoured drinks | 250 | Ingoing amount, residues not detectable | |
14.1.5.2
| Other | 250 | Ingoing amount, residues not detectable | only liquid tea concentrate |
14.2.2
| Wine and other products defined by Regulation (EEC) No 1234/2007, and alcohol-free counterparts | 250 | Ingoing amount, residues not detectable | only alcohol-free |
14.2.3
| Cider and perry | 250 | Ingoing amount, residues not detectable | |
14.2.4
| Fruit wine and made wine | 250 | Ingoing amount, residues not detectable | only fruit wines and alcohol-reduced wine |
14.2.7.1
| Aromatised wines | 250 | Ingoing amount, residues not detectable | |
14.2.7.2
| Aromatised wine-based drinks | 250 | Ingoing amount, residues not detectable | |
14.2.7.3
| Aromatised wine-product cocktails | 250 | Ingoing amount, residues not detectable | |
14.2.8
| Other alcoholic drinks including mixtures of alcoholic drinks with non-alcoholic drinks and spirits with less than 15 % of alcohol | 250 | Ingoing amount, residues not detectable | only wine-based drinks |