E Number
|
E585 |
Name
|
Ferrous lactate |
Class
|
Others |
Groups
|
|
Additional details
|
Stabilizer, acidity regulator |
Origin
|
Synthetic |
Common applications
|
Black olive |
Observations
|
No adverse effects were observed |
Evaluation
|
Innocuous |
Search for Ferrous lactate in scientific databases
Conditions of use in food categories
Category Number
|
Category Name
|
Maximum Level (mg/l or mg/kg as appropriate)
|
Details
|
Restrictions/exceptions
|
04.2.2
| Fruit and vegetables in vinegar, oil, or brine | 150 | Expressed as Fe | only olives darkened by oxidation |
04.2.3
| Canned or bottled fruit and vegetables | 150 | Expressed as Fe | only olives darkened by oxidation |