04.2.6

Processed potato products

Number 04.2.6
Name Processed potato products
Details
Parent Category Processed fruit and vegetables

Authorized additives

E Number Maximum Level (mg/l or mg/kg as appropriate) Details Restrictions/exceptions
5 000The additives may be added individually or in combination The maximum level is expressed as P2O5including pre-fried frozen en deep-frozen potatoes
25The additives may be added individually or in combinationonly dehydrated potatoes
quantum satisonly dried potato granules and flakes
400Maximum levels are expressed as SO2 relate to the total quantity, available from all sources, an SO2 content of not more than 10 mg/kg or 10 mg/l is not considered to be presentonly dehydrated potatoes products
200As the sum of carnosol and carnosic acidonly dehydrated potatoes products
100Maximum levels are expressed as SO2 relate to the total quantity, available from all sources, an SO2 content of not more than 10 mg/kg or 10 mg/l is not considered to be present 
10 000only prepacked processed potato products
2 000The additives may be added individually or in combination The maximum level is applicable to the sum and the levels are expressed as the free acidonly potato dough and pre-fried potato slices