12.7

Salads and savoury based sandwich spreads

Number 12.7
Name Salads and savoury based sandwich spreads
Details
Parent Category Salts, spices, soups, sauces, salads and protein products

Authorized additives

E Number Maximum Level (mg/l or mg/kg as appropriate) Details Restrictions/exceptions
140only Feinkostsalat
50only Feinkostsalat
350only Feinkostsalat
1 500The additives may be added individually or in combination The maximum level is applicable to the sum and the levels are expressed as the free acid 
160Maximum usable levels are expressed in free imideonly Feinkostsalat
350Limits are expressed as aspartame equivalent The maximum usable levels are derived from the maximum usable levels for its constituent parts, aspartame (E 951) and acesulfame-K (E 950) The levels for both E 951 and E 950 are not to be exceeded by use of the salt of aspartame-acesulfame, either alone or in combination with E 950 or E 951only Feinkostsalat
12only Feinkostsalat