E242
Dimethyl dicarbonate
Número E
|
E242 |
Nombre
|
Dimethyl dicarbonate |
Clase
|
Preservatives |
Grupos
|
|
Detalles adicionales
|
Preservative, antiseptic |
Origen
|
Sintética |
Aplicaciones comunes
|
Wines, refreshments, juices, isotonic drinks, teas, flavored water |
Observaciones
|
At high doses is toxic because release high amounts of methanol during its decomposition. |
Evaluación
|
Evitar |
Buscar Dimethyl dicarbonate en bases de datos científicas
Condiciones de uso en categorías de alimentos
Número de Categoría
|
Nombre de la Categoría
|
Nivel Máximo (mg/l or mg/kg, según corresponda)
|
Detalles
|
Restricciones/excepciones
|
14.1.4
| Flavoured drinks | 250 | Ingoing amount, residues not detectable | |
14.1.5.2
| Other | 250 | Ingoing amount, residues not detectable | only liquid tea concentrate |
14.2.2
| Wine and other products defined by Regulation (EEC) No 1234/2007, and alcohol-free counterparts | 250 | Ingoing amount, residues not detectable | only alcohol-free |
14.2.3
| Cider and perry | 250 | Ingoing amount, residues not detectable | |
14.2.4
| Fruit wine and made wine | 250 | Ingoing amount, residues not detectable | only fruit wines and alcohol-reduced wine |
14.2.7.1
| Aromatised wines | 250 | Ingoing amount, residues not detectable | |
14.2.7.2
| Aromatised wine-based drinks | 250 | Ingoing amount, residues not detectable | |
14.2.7.3
| Aromatised wine-product cocktails | 250 | Ingoing amount, residues not detectable | |
14.2.8
| Other alcoholic drinks including mixtures of alcoholic drinks with non-alcoholic drinks and spirits with less than 15 % of alcohol | 250 | Ingoing amount, residues not detectable | only wine-based drinks |