|
Número E
|
E296 |
|
Nombre
|
Malic acid |
|
Clase
|
Others |
|
Grupos
|
Group I |
|
Detalles adicionales
|
Preservative, acidulants |
|
Origen
|
Natural o Sintética |
|
Fuentes comunes
|
fruit extraction (such as from apple) |
|
Aplicaciones comunes
|
Drinks, refreshments, wines, caramels, pastry, candies |
|
Observaciones
|
At high doses, may cause digestive problems in children and infants once they have no abilities to digest malic acid |
|
Evaluación
|
Precaución |
Buscar Malic acid en bases de datos científicas
Condiciones de uso en categorías de alimentos
|
Número de Categoría
|
Nombre de la Categoría
|
Nivel Máximo (mg/l or mg/kg, según corresponda)
|
Detalles
|
Restricciones/excepciones
|
|
04.1.2
| Peeled, cut and shredded fruit and vegetables | quantum satis | | only prepacked unprocessed and peeled potatoes only |
|
04.2.3
| Canned or bottled fruit and vegetables | quantum satis | | |
|
04.2.5.1
| Extra jam and extra jelly as defined by Directive 2001/113/EC | quantum satis | | |
|
04.2.5.2
| Jam, jellies and marmalades and sweetened chestnut puree as defined by Directive 2001/113/EC | quantum satis | | |
|
04.2.5.3
| Other similar fruit or vegetable spreads | quantum satis | | |
|
11.4.3
| Table-top sweeteners in tablets | quantum satis | | |
|
13.1.3
| Processed cereal-based foods and baby foods for infants and young children as defined by Commission Directive 2006/125/EC (19) | quantum satis | | only processed cereal-based foods and baby foods, only for pH adjustment, L(+)-form only |
|
14.1.2
| Fruit juices as defined by Directive 2001/112/EC and vegetable juices | 3 000 | | only pineapple juice |
|
14.1.3
| Fruit nectars as defined by Directive 2001/112/EC and vegetable nectars and similar products | quantum satis | | only traditional Swedish and Finnish fruit syrups |
