| E Number | E302 | 
	            
	                | Name | Calcium ascorbate | 
	            
	                | Class | Antioxidants | 
	            
	                | Groups | Group I | 
	            
	                | Additional details | Antioxidant | 
	            
	                | Origin | Synthetic | 
	            
	            
	                | Common applications | Pastry, bakery, biscuits, breakfast cereals, soft drinks, juices, sauces, olives, charcuterie, pizza, breads | 
	            
	                | Observations | No adverse effects were observed. At high doses, may cause diarrhea and kidney stones | 
	            
	                | Evaluation | Innocuous | 
	            
	        
         
         
        
        
        	
        		
		        	
Search for Calcium ascorbate in scientific databases
		       	
        	 
        		
         
        
        
        	
Conditions of use in food categories
       	
        
        
			
	        
	        	
	        		
	        			| Category Number | Category Name | Maximum Level (mg/l or mg/kg as appropriate) | Details | Restrictions/exceptions | 
	            
	            
	            	
	            		| 04.1.2 | Peeled, cut and shredded fruit and vegetables | quantum satis |  | only refrigerated unprocessed fruit and vegetables ready for consumption and prepacked unprocessed and peeled potatoes | 
	            		| 04.1.3 | Frozen fruit and vegetables | quantum satis |  |  | 
	            		| 04.2.3 | Canned or bottled fruit and vegetables | quantum satis |  |  | 
	            		| 04.2.4.2 | Compote, excluding products covered by category 16 | quantum satis |  |  | 
	            		| 07.1.1 | Bread prepared solely with the following ingredients: wheat flour, water, yeast or leaven, salt | quantum satis |  |  | 
	            		| 07.1.2 | Pain courant français; Friss búzakenyér, fehér és félbarna kenyerek | quantum satis |  | only Friss búzakenyér, fehér és félbarna kenyerek | 
	            		| 08.1.2 | Meat preparations as defined by Regulation (EC) No 853/2004 | quantum satis |  | only gehakt and prepacked preparations of fresh minced meat | 
	            		| 09.1.1 | Unprocessed fish | quantum satis |  |  | 
	            		| 09.1.2 | Unprocessed molluscs and crustaceans | quantum satis |  |  | 
	            		| 13.1.3 | Processed cereal-based foods and baby foods for infants and young children as defined by Commission Directive 2006/125/EC (19) | 200 | E 300, E 301 and E 302 are authorised individually or in combination, levels expressed as ascorbic acid | only fat-containing cereal-based foods including biscuits and rusks and baby foods | 
	            		| 13.1.3 | Processed cereal-based foods and baby foods for infants and young children as defined by Commission Directive 2006/125/EC (19) | 300 | E 300, E 301 and E 302 are authorised individually or in combination, levels expressed as ascorbic acid | only fruit — and vegetable based drinks, juices and baby foods |