E538

Calcium ferrocyanide

E Number E538
Name Calcium ferrocyanide
Class Others
Groups
Additional details Stabilizer, anti-caking agent
Origin Synthetic
Common applications Salt, wine
Observations At low doses, may cause middle toxicity and allergy
Evaluation Precaution

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Conditions of use in food categories

Category Number Category Name Maximum Level (mg/l or mg/kg as appropriate) Details Restrictions/exceptions
12.1.1 Salt20The additives may be added individually or in combination The maximum level is expressed as anhydrous potassium ferrocyanide 
12.1.2 Salt substitutes20The additives may be added individually or in combination The maximum level is expressed as anhydrous potassium ferrocyanide