|
E Number
|
E579 |
|
Name
|
Ferrous gluconate |
|
Class
|
Others |
|
Groups
|
|
|
Additional details
|
Stabilizer, acidity regulator |
|
Origin
|
Synthetic |
|
Common applications
|
Black olive |
|
Observations
|
No adverse effects were observed |
|
Evaluation
|
Innocuous |
Search for Ferrous gluconate in scientific databases
Conditions of use in food categories
|
Category Number
|
Category Name
|
Maximum Level (mg/l or mg/kg as appropriate)
|
Details
|
Restrictions/exceptions
|
|
04.2.2
| Fruit and vegetables in vinegar, oil, or brine | 150 | Expressed as Fe | only olives darkened by oxidation |
|
04.2.3
| Canned or bottled fruit and vegetables | 150 | Expressed as Fe | only olives darkened by oxidation |
