E903

Carnauba wax

E Number E903
Name Carnauba wax
Class Others
Groups
Additional details Anti-caking agent, coating agent
Origin Natural
Common sources
Common applications Chewing gums, chocolate, fruits coating
Observations No adverse effects were observed. Allergic reactions may occur in high sensible persons
Evaluation Innocuous

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Conditions of use in food categories

Category Number Category Name Maximum Level (mg/l or mg/kg as appropriate) Details Restrictions/exceptions
04.1.1 Entire fresh fruit and vegetables200only surface treatment of citrus fruit, melons, apples, pears, peaches and pineapples and glazing agent on nuts
05.1 Cocoa and chocolate products as covered by Directive 2000/36/EC500as glazing agent only
05.2 Other confectionery including breath refreshening microsweets500as glazing agent only
05.3 Chewing gum1 200The maximum amount applies to all uses covered by this regulation, including the provisions set out in Annex IIIas glazing agent only
05.4 Decorations, coatings and fillings, except fruit based fillings covered by category 4.2.4500as glazing agent only
05.4 Decorations, coatings and fillings, except fruit based fillings covered by category 4.2.4200as glazing agent only for small fine bakery wares, coated with chocolate
07.2 Fine bakery wares200only as glazing agents only for small products of fine bakery wares coated with chocolate
14.1.5.1 Coffee, coffee extracts200only coffee beans, as glazing agent
15.1 Potato-, cereal-, flour- or starch-based snacks200as glazing agents only
15.2 Processed nuts200as glazing agents only
17.1 Food supplements supplied in a solid form including capsules and tablets and similar forms, excluding chewable forms200 
17.3 Food supplements supplied in a syrup-type or chewable form200