01.3

Unflavoured fermented milk products, heat-treated after fermentation

Number 01.3
Name Unflavoured fermented milk products, heat-treated after fermentation
Details
Parent Category Dairy products and analogues

Authorized additives

E Number Maximum Level (mg/l or mg/kg as appropriate) Details Restrictions/exceptions
1 000The additives may be added individually or in combination The maximum level is applicable to the sum and the levels are expressed as the free acidonly curdled milk