04.1.3

Frozen fruit and vegetables

Number 04.1.3
Name Frozen fruit and vegetables
Details
Parent Category Unprocessed fruit and vegetables

Authorized additives

E Number Maximum Level (mg/l or mg/kg as appropriate) Details Restrictions/exceptions
50Maximum levels are expressed as SO2 relate to the total quantity, available from all sources, an SO2 content of not more than 10 mg/kg or 10 mg/l is not considered to be presentonly white vegetables including mushrooms and white pulses
100Maximum levels are expressed as SO2 relate to the total quantity, available from all sources, an SO2 content of not more than 10 mg/kg or 10 mg/l is not considered to be presentonly frozen and deep-frozen potatoes
quantum satis