05.2

Other confectionery including breath refreshening microsweets

Number 05.2
Name Other confectionery including breath refreshening microsweets
Details
Parent Category Confectionery

Authorized additives

E Number Maximum Level (mg/l or mg/kg as appropriate) Details Restrictions/exceptions
5 000only cocoa-based confectionery
1 000only confectionery with no added sugar
2 400only breath-freshening micro-sweets, with no added sugar
800The additives may be added individually or in combination The maximum level is expressed as P2O5only candied fruit
300Maximum usable levels are expressed in free imideonly starch-based confectionery energy-reduced or with no added sugar
150only starch-based confectionery energy-reduced or with no added sugar
5 000The additives may be added individually or in combination The maximum level is expressed as P2O5only sugar confectionery, except candied fruit
100only cocoa or dried fruit-based, energy-reduced or with no added sugar
200only energy-reduced tablet form confectionery
quantum satisonly external coating of sugar confectionery for the decoration of cakes and pastries
200The additives may be added individually or in combination Expressed as aluminiumonly candied, crystallised or glacé fruit and vegetables
1 000Limits are expressed as aspartame equivalent The maximum usable levels are derived from the maximum usable levels for its constituent parts, aspartame (E 951) and acesulfame-K (E 950) The levels for both E 951 and E 950 are not to be exceeded by use of the salt of aspartame-acesulfame, either alone or in combination with E 950 or E 951only cocoa, milk, dried fruit or fat-based sandwich spreads, energy-reduced or with no added sugar
5 000only sugar confectionery
quantum satissurface treatment only
1 000only starch-based confectionery energy-reduced or with no added sugar
3 000Maximum usable levels are expressed in free imideonly breath-freshening micro-sweets, with no added sugar
10 000only jelly confectionery, except jelly mini-cups
quantum satisonly foods in tablet and coated tablet form
500only cocoa or dried fruit-based, energy-reduced or with no added sugar
quantum satisonly breath freshening microsweets in the form of films
50only cocoa, milk, dried fruit or fat-based sandwich spreads, energy-reduced or with no added sugar
2 000only cocoa or dried fruit-based, energy-reduced or with no added sugar
10 
32only confectionery with no added sugar
30 
1 000only cocoa, milk, dried fruit or fat-based sandwich spreads, energy-reduced or with no added sugar
2 500Limits are expressed as acesulfame K equivalent The maximum usable levels are derived from the maximum usable levels for its constituent parts, aspartame (E 951) and acesulfame-K (E 950) The levels for both E 951 and E 950 are not to be exceeded by use of the salt of aspartame-acesulfame, either alone or in combination with E 950 or E 951only breath-freshening micro-sweets, with no added sugar
quantum satisas glazing agent only
2 000only as glazing agent for sugar confectionery
2 500only breath-freshening micro-sweets, with no added sugar
5 000The additives may be added individually or in combinationonly sugar confectionery
200Maximum usable levels are expressed in free imideonly cocoa, milk, dried fruit or fat-based sandwich spreads, energy-reduced or with no added sugar
1 500The additives may be added individually or in combination The maximum level is applicable to the sum and the levels are expressed as the free acid E 214-219: p-hydroxybenzoates (PHB), maximum 300 mg/kgexcept candied, crystallised or glacé fruit and vegetables
2 000only starch-based confectionery energy-reduced or with no added sugar
500Maximum usable levels are expressed in free acidonly cocoa, milk, dried fruit or fat-based sandwich spreads, energy-reduced or with no added sugar
400only cocoa, milk, dried fruit or fat-based sandwich spreads, energy-reduced or with no added sugar
500Maximum usable levels are expressed in free imideonly confectionery with no added sugar
65only cocoa or dried fruit-based, energy-reduced or with no added sugar
2only starch-based confectionery energy-reduced or with no added sugar, as flavour enhancer
2 000only strongly flavoured freshening throat pastilles with no added sugar
200only breath-freshening micro-sweets, with no added sugar
100Maximum levels are expressed as SO2 relate to the total quantity, available from all sources, an SO2 content of not more than 10 mg/kg or 10 mg/l is not considered to be presentonly candied, crystallised or glacé fruit, vegetables, angelica and citrus peel
500as glazing agent only
100only confectionery with no added sugar
1 000only sugar confectionery
500Limits are expressed as acesulfame K equivalentonly cocoa or dried fruit-based, energy-reduced or with no added sugar
1 000The additives may be added individually or in combinationonly sugar confectionery
10 000only cocoa-based confectionery
50Maximum levels are expressed as SO2 relate to the total quantity, available from all sources, an SO2 content of not more than 10 mg/kg or 10 mg/l is not considered to be presentonly glucose syrup-based confectionery (carry over from the glucose syrup only)
500Limits are expressed as acesulfame K equivalent The maximum usable levels are derived from the maximum usable levels for its constituent parts, aspartame (E 951) and acesulfame-K (E 950) The levels for both E 951 and E 950 are not to be exceeded by use of the salt of aspartame-acesulfame, either alone or in combination with E 950 or E 951only confectionery with no added sugar
65only strongly flavoured freshening throat pastilles with no added sugar
6 000only breath-freshening micro-sweets, with no added sugar
2 000only sugar confectionery
quantum satisonly external coating of confectionery
15only energy-reduced tablet form confectionery
65only starch-based confectionery energy-reduced or with no added sugar
32only cocoa, milk, dried fruit or fat-based sandwich spreads, energy-reduced or with no added sugar
50only cocoa or dried fruit-based, energy-reduced or with no added sugar
1 500only sugar confectionery
50only confectionery with no added sugar
1 000only strongly flavoured freshening throat pastilles with no added sugar
quantum satisThe additives may be added individually or in combinationsurface treatment only
500only confectionery with no added sugar
800only cocoa or dried fruit-based, energy-reduced or with no added sugar
400only breath-freshening micro-sweets, with no added sugar
500only energy-reduced tablet form confectionery
1 000The additives may be added individually or in combination The maximum level is applicable to the sum and the levels are expressed as the free acidonly candied, crystallised or glacé fruit and vegetables
1 000Limits are expressed as acesulfame K equivalent The maximum usable levels are derived from the maximum usable levels for its constituent parts, aspartame (E 951) and acesulfame-K (E 950) The levels for both E 951 and E 950 are not to be exceeded by use of the salt of aspartame-acesulfame, either alone or in combination with E 950 or E 951only starch-based confectionery energy-reduced or with no added sugar
3only breath-freshening micro-sweets and strongly flavoured throat pastilles with no added sugar, as flavour enhancer