Unprocessed fish

Number 09.1.1
Name Unprocessed fish
Parent Category Unprocessed fish and fisheries products

Authorized additives

E Number Maximum Level (mg/l or mg/kg as appropriate) Details Restrictions/exceptions
5 000The additives may be added individually or in combination The maximum level is expressed as P2O5only frozen and deep-frozen fish fillets
1 500E 315 and E 316 are authorised individually or in combination, maximum limit is expressed as erythorbic acidonly frozen and deep-frozen fish with red skin
quantum satis